New York Sour Cocktail Recipe

Name: New York Sour Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1 cocktail
Cuisine: International
Ingredients: 0.75 oz Lemon Juice; 2 oz Bourbon; 2 dash Angostura Bitters; 0.5 count Egg White; 0.75 oz Simple Syrup; 0.5 oz Red Wine

A variation of the Whiskey Sour, created in the late 1800s, with a red wine float on top, adding a rich, tangy flavor.

Ingredients

0.75 oz Lemon Juice
2 oz Bourbon
2 dash Angostura Bitters
0.5 count Egg White
0.75 oz Simple Syrup
0.5 oz Red Wine

Method for creating a New York Sour cocktail

Dry shake first, then shake with big ice, strain into glass with one big ice, slowly add wine on top

Garnish

Lemon peel

Glassware

Lowball

Nutrition Information for New York Sour

Calories: There are 202 kcal in New York Sour
ABV: New York Sour has an ABV of 22%