Penicillin Cocktail Recipe

Name: Penicillin Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1 cocktail
Cuisine: International
Ingredients: 0.75 oz Lemon Juice; 0.375 oz Honey Syrup; 0.375 oz Ginger Syrup; 2 oz Scotch Whiskey

Penicillin is a Gold Rush variation that adds ginger syrup and a float of peated Scotch. Created by Sam Ross in New York in the early 2000s, featuring Scotch, honey, ginger, and lemon.

Ingredients

0.75 oz Lemon Juice
0.375 oz Honey Syrup
0.375 oz Ginger Syrup
2 oz Scotch Whiskey

Method for creating a Penicillin cocktail

Shake scotch, honey-ginger syrup, and lemon juice with ice, strain into a lowball glass with ice. You can use fireball whiskey ( split with another scotch) for an extra cinnamon twist

Garnish

Candied ginger

Glassware

Lowball

Nutrition Information for Penicillin

Calories: There are 184 kcal in Penicillin
ABV: Penicillin has an ABV of 23%