Gold Rush Cocktail Recipe
Gold Rush is a variation of the Whiskey Sour that swaps simple syrup for honey syrup. A modern whiskey cocktail created in the mid-2000s by bartender Sasha Petraske, made with bourbon, honey, and lemon juice.
Ingredients
Method for creating a Gold Rush cocktail
Dry shake first, then shake with big ice, strain into glass withone big ice
Garnish
2 drops Angostura or lemon peel/cherry
Glassware
Lowball
Nutrition Information for Gold Rush
- Calories: There are 193 kcal in Gold Rush
- ABV: Gold Rush has an ABV of 20%